Review: Wake in Fright
Gary Bond plays a genteel city
schoolteacher assigned to a small school in Tiboonda, a remote outback town.
It’s now the holidays and Bond wants to get to Sydney to meet up with his
girlfriend at the beach. In order to do this he must first travel to nearby
mining town Bundayabba, AKA ‘The Yabba’ to catch his flight. This is a town of
outward cheerfulness and hospitality, including that of local cop Chips
Rafferty, but something not-quite right seems to be bubbling just beneath the
surface. Unfortunately, Bond soon becomes addicted to the popular Aussie
gambling game of ‘two-up’ (still played in Australia every Anzac Day) and loses
all of his funds and therefore stranded in ‘The Yabba’. He’s taken in by Al
Thomas’s buxom (but rather ‘handsome’, to be charitable) daughter Sylvia Kay,
and he’s also introduced to Thomas’ loutish mates including Dick (Jack
Thompson), and Doc Tydon (Donald Pleasence), a medical practitioner who has
settled into a life of alcoholism in ‘The Yabba’. Lots of drinking, screwing
(Kay gets around like nobody’s
business!), gambling, brawling, and kangaroo shooting ensue as Bond finds that
getting to Sydney is the least of his problems. He’s first got to survive ‘The
Yabba’. John Meillon (“Crocodile Dundee”) turns up at the beginning as a
surly bartender.
First up, let me just say that I’m an
Aussie, and so my views on “Wake in Fright” are going to be even more
different to many others than usual. Whilst I believe this review can be easily
understood by anyone, I’ll probably be throwing out terms and references (if I
haven’t already) that are mostly intended for an Aussie understanding and might
be lost on everyone else. Sorry, but I can’t change things without ruining the
expression of my overall understanding an analysis of the film. So please bear
that in mind, I’m pretty sure it will only be a minor issue if an issue at all.
There’s no wonder that this outback nightmare film (indeed, the international
title is the generic “Outback”) is regarded as a ‘lost classic’. Long
thought to be unavailable, it was rediscovered in the last decade and given a
revival of-sorts in Australia in 2009. It’s an exposé on parts of (if not great chunks of) the Aussie culture,
especially the boozy ‘mateship’ motif that is still quite prevalent today.
However, two things about this film almost guaranteed commercial failure in
Australia on first release; 1) It does not paint this segment of Aussie culture
in a remotely positive light, in fact it’s downright terrifying. 2) The
director, Ted Kotcheff (“The Apprenticeship of Duddy Kravitz”, “First
Blood”, “Weekend at Bernie’s”), is a Canadian, and us Aussies sure
as shit don’t want to have some hoity-toity foreigner coming over here and
telling us we’re a pack of beer-guzzling, brawling, thugs and creeps. A lost
film? Yeah, I bet it was deliberately lost.
And that’s a shame, because Kotcheff has captured if not the Australian culture
(As a Cultural Studies student, I still maintain we don’t officially have an overriding culture), he’s
dead-on captured certain parts of it, and shown us the dangers (and inherent
imbecility) of going too far with this whole boozy, macho bonding stuff. It’s
more effective than many horror films I’ve seen, though being a non-drinker
(Bias admission, deal with it!), I’m probably pre-disposed to fear of drunken
louts with guns, than the Average Aussie out there. At times, I almost felt
like I was watching a documentary, and the film is just as relevant now as it
was back in the 70s (and this is not just
a rural Australia thing, either, our football codes are rife with drunken,
misogynistic louts), so I’m glad that it has finally been rediscovered and is
relatively widely available.
Despite its Canadian director and a few
British actors (notably lead Bond and legendary character actor Pleasence),
this is definitely an Aussie film and easily one of the best of the 1970s, if
not all-time. Many still see Brit Gary Bond’s casting as a flaw, or at best, a
shameless attempt at commercialism (not that Bond was ever a star here or
anywhere else for that matter), but for me, his posh accent and Peter O’Toole
lookalike features make him perfect as a genteel, unaccustomed to the outback
way of life. Besides, no one complains about fellow Brit Donald Pleasence being
here, do they? And if you pay even the slightest bit of attention, there are
hints that Bond’s character is meant to be British
anyway, as he talks of London specifically at one point. I’m not a hundred
percent certain (please inform me one way or the other if you have any idea),
but I’d suggest he’s merely a resident of
Sydney or merely taking a vacation there with his girlfriend. I’ll admit,
though, that if this casting was an attempt at reaching a broader audience, it
is a failure, because Bond is not, nor was he ever, a marquee star. He’s also
not a particularly charismatic leading man, but I’d argue he pretty much gets
the job done anyway. More impressive is fellow Brit Donald Pleasence as the
displaced (and presumably British) city doctor who has relocated to the Yabba
and become accustomed if not enthusiastically adoptive of the aggressively
macho way of life. Given his well-known love of the drink, one does wonder if
this film didn’t start Pleasence on his little drinking ‘hobby’. In this film
he shows why he was always regarded as a scenery-chewer par excellence, even if
I could’ve gone through life without having ever seen him with his shirt off.
Pleasence’s Doc is a disgusting and pathetic creature, but shirtless Doc is the
most frightening image of all!
Getting back to the themes, I really do
believe this film is brilliantly unnerving in its depiction of the ‘ocker’
Aussie culture (and possible criticism of it) that as I’ve said, still exists
in some parts of Australia today. Nearly everything about these characters is a
little off-kilter in a sinister way, and it stops just short of being a parody
so that you can’t even have a laugh and get comfortable. Legendary Aussie star
Chips Rafferty (who was more ‘ocker’ than Paul Hogan and Steve ‘Crikey!’ Irwin
combined) is ostensibly playing a ‘good bloke’, a copper, but even he comes off
as just a little too intimidating for one to feel comfortable with his
presence. He’s chuckling and affable, but he’s not really a ‘good bloke’, at
all, despite not once doing anything overtly sinister. Mind you, I knew I was
in for trouble when John Meillon (in fine form, I might add) turned up in the
first scene as a rather disagreeable bartender. That’s never a good omen. A young-ish Jack Thompson is also made to be a
bit intimidating as a beer-guzzling, roo-shooting ‘boofhead’. He’s smiling on
the outside, but clearly the guy’s a no-good thug.
Most importantly, the film gives a
sinister and aggressive edge to the supposedly ‘hospitable’ nature of these
outback characters who are always quick to offer you a beer, but turn
aggressively suspicious towards anyone who dares refuse their hospitality. You can’t refuse a beer, mate, that’s
un-Australian! And believe me, it’s only a slight exaggeration of the truth in
some quarters of Australia. To refuse a beer seems to be a refusal or insult to
some people’s conception of the Aussie way of life. I’ve never been terribly
moralistic about my non-drinker status, I just don’t like the taste nor see the
fascination in it, but I have to say this film did start to form a moralistic
stance within me. I really do believe, and this film illustrates it, that
Australia has taken the beer-swilling, knockabout Aussie stuff a little too far
over the years and we see its negative effects even today with this aggressive
behaviour and near-endorsement of alcohol consumption (and predominantly
drinking to excess) as a kind of rite of passage for predominantly males. It’s
ingrained in our psyches that having a beer or ten and getting a little drunk
and silly is something everyone must experience at some point in their life,
let alone something that well into adulthood they should be actively practising
on a regular basis, be it at sporting events, New Years, or average every day
parties. Hell, Dame Edna’s alter-ego Barry Humphries created the
personification of red-faced, disgustingly loutish inebriation with his Sir Les
Patterson character, who has become somewhat of a national treasure (which is
strange, because us Aussies are usually better at spotting irony than say,
Americans). I’m not saying I want alcohol banned (I could care less, it doesn’t
affect me personally), I’m just saying that in Australia it’s ingrained from an
early age that drinking alcohol- even in excess- is relatively normal and
ultimately acceptable behaviour and forms a large part of the culture if not
the entire lives of many people. This film shows how this notion of alcohol
consumption as culture can have a dangerous and sinister underbelly, especially
when drinking in excess. Do we really want this as our image? I certainly
don’t, and I’d ask anyone of Aussie heritage who thinks I’m overreacting to
simply watch this movie and tell me I don’t have a damn point.
And this is clearly a reason for the
film’s controversial status in Australia, though there’s another big reason
that is somewhat tied into all of this anyway. It has to do with the film’s
infamous ‘roo shoot’ scene, wherein a sloshed Bond accompanies Pleasence,
Thompson and co, on a drunken late-night hunt (nee slaughter!) of some
seriously frightened kangaroos. This is real
footage taken during a Government-approved culling exercise, and it will prove
extremely traumatic for sensitive viewers. Hell, even I winced several times. Kotcheff did this deliberately to show the inhumanity and cruelty of killing animals for exporting purposes. Not only does Jack Thompson run over “Skippy”
(the beloved old Aussie TV show about a crime-solving kangaroo), but Kotcheff
and his expert editor Anthony Buckley (Michael Powell’s “Age of Consent”)
create a truly nauseating experience that almost single-handedly made me feel
ashamed to be an Aussie. And like everything else in the film, this
scene makes for truly uncomfortable, unnerving viewing as Kotcheff shows us the
sinister flip-side to the two-up playing, beer-drinking, larrikin Aussie
persona several decades before “Wolf Creek”. The funny thing is, though,
I bet there’s plenty of people out there who think this film is about some rude
pommy bloke who doesn’t wanna have a beer.
I think the reason why Kotcheff gets
away with this depiction (aside from the fact that it’s not far from the truth!)
is because we all know this isn’t just
an Aussie thing. All cultures have this ridiculously macho, aggressive and
inhumane element and an over-indulgence in alcohol that heightens everything.
The equation is just as true in the US as it is in Australia: beer + aggressive
males + hunting= a loss of humanity and often a destruction of nature’s
wonders, if not national emblems.
If the film has a flaw it’s that the
whole ‘stuck in a dead-end town he can’t escape from despite several attempts’
is not really in keeping with the rest of the film. Yes, the entire film is
somewhat nightmarish, but it’s the one element in the film that took me out of
my engrossment with the story and characters, and made me realise I was just
watching a movie. Everything else, skewed or not, seemed far more realistic
than this aspect, which seemed like something out of “Red Rock West” or “U-Turn”
(both coming long after this, admittedly) and was a bit old hat anyway, even
for an early 70s film. Good, oddball score by John Scott (“The Adventures of
Barry McKenzie”, “Newsfront”, “Sexy Beast”, “Rabbit-Proof
Fence”) adds to the off-kilter vibe of the film itself. The screenplay is
by Evan Jones (“The Killing of Angel Street”, “These Are the Damned”),
from the Kenneth Cook novel, and apparently quite a faithful adaptation.
Rating: A-
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